Anchovy recipes

An old-fashioned Provençal recipe from Sardine in North London

Rowley Leigh's comforting gratin works as a starter or a main

There is a small restaurant near where I used to live in Florence that serves this dish – the simplest but most delicious combination of perfect ingredients. It reminds me of the importance of ‘less is more’ in summer cooking

Marianna Leivaditaki shares this mouthwatering dish from her cookbook 'Aegean: Recipes from the Mountains to the Sea'

Silky pasta with a salty sauce and crunchy topping - heaven

A simple winter gratin that makes a wonderful side on Christmas day, with salty anchovies to cut through the rich food

This tuna salad recipe with potato and anchovy is light enough for those who don't want anything heavy, but satisfying all the same.

Blanche Vaughan presents a recipe for a warming chard soufflé topped with anchovy sauce.