Easy dinner ideas for that back-to-school feeling
How to make cottage pie
This cottage pie recipe is simple to prepare and is a deliciously comforting recipe for a chilly evening
Air fryer loaded sweet potato skins
How to make a loaded sweet potato even more delicious? Cook it in an air fryer and add sour cream and guacamole
Air fryer sweet chilli tofu and broccoli
This vegetarian air fryer tofu recipe is a twist on a classic stir fry with broccoli and a sweet chilli sauce
Purple sprouting broccoli with chorizo on sourdough toast
Twice-cooked purple sprouting broccoli with chorizo in recipes. An exciting new way to enjoy broccoli, the perfect topping for sourdough bread. The ultimate open sandwich, served on sourdough toast.
‘Monday night soup’ with chicken and greens
A simple and soothing recipe for the tiredness that all too often accompanies a Monday evening, from Flora Shedden's new cookbook Supper
Chermoula chicken with potatoes and tomatoes
A one pot wonder made with coriander, smoked paprika and cumin marinade
Soufflé baked potatoes with cheddar
A baked potato recipe with a twist. Soufflé Baked Potatoes with Cheddar. Comfort food doesn't get better than this classic dish with a twist.
Canederli with pumpkin and brown butter
Made well, these little dumplings are light and delicious
Butternut squash and caramelised onion galette
Butternut Squash Galette Taken from The Smitten Kitchen Cookbook by Deb Perelman, a free-form rustic tart recipe of butternut squash, carmelised onion and pastry
Tomato and feta salad with pomegranate dressing
Diana Henry's recipe for this pretty and light salad
Tuna salad recipe with potato and anchovy
This tuna salad recipe with potato and anchovy is light enough for those who don't want anything heavy, but satisfying all the same.
Simple cavolo nero rigatoni from the River Cafe cookbook
This simple rigatoni recipe from the River Cafe cookbook celebrates two seasonal ingredients – cavolo nero and extra-virgin olive oil.
Easy tarragon chicken
The marriage of tarragon and chicken is a match made in heaven in this easy recipe from the Great Dixter cookbook.
Roasted butternut squash with feta, red onions and pine nuts
Roasted butternut squash with feta, red onions and pine nuts. This autumnal, flavoursome dish takes just 10 minutes to prepare.
Thai red curry
A Thai red curry recipe with chicken that's super easy to make in just 30 minutes. Just add rice or noodles.
Greek Stuffed Peppers
A stuffed peppers recipe with Greek flavours - quick roasted peppers with olives and feta cheese for an easy vegetarian workday dinner
Cod fillet recipe with a crab and herb crust
Diana Henry tells us how to cook a chunky cod fillet recipe swimming in butter